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Ale Yeasts
Lager Yeasts
Wheat Yeasts
Brettanomyces and Lactic Cultures

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Wyeast Liquid Yeasts
Wyeast Activator 125ml XL Smack Pack provides 100 billion yeast cells, plenty for 5 gallons of beer.



Ale Yeasts
Ales are typified by a rich, full-bodied profile with a fruity nose and taste. Each strain has unique characteristics, which can be enhanced or minimized depending on formulation and fermentation temperatures.
Lager Yeasts
Lager beers are typically lighter and dryer than ales with a crisp finish. Lager yeast generally produce significant amounts of sulfur during cooler fermentation, which dissipates during aging. An important profile in great pilsner beers.
Wheat Yeasts
A myriad of aromas and flavors come from a great variety of wheat and Belgian beer yeast. Intense fruity esters and aromatics dominate this profile. Characteristics are intensified by higher fermentation temperatures.
Brettanomyces and Lactic Cultures
For the advanced brewer, these cultures can replicate the most complex Belgian beer characteristics. We may not have these in stock, but we order frequently and can get these to you promptly.


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