Vintner's Best Passionfruit Fruit Wine Base, 128 oz.

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$41.50
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Details

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for passionfruit wine blend at 18.9 Brix. The product is blended, pasteurized. Can be stored at ambient temperature.

Acidity: 2.4; 2.2-2.6% w/w (as citric acid) (AOAC Method 942.15)
Recommended Yeast: Lalvin K1V-1116 or Red Star Premier Classique

Vintner's Best Passionfruit Fruit Wine Base, 128 oz.

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