Italian Amarone- Selection Intern. w/ Grape Skins

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Italian Amarone with Grape Skins

Italy’s most powerful wine, Amarone, is renowned as fruity and full-bodied, withrich intensity from the dried grape skins included in the fermentation.
Winexpert’s Selection International Italian Amarone with Grape Skins is an
intense, complex wine, with a wide array of flavors and aromas. Deep,nearly
opaque red,this heavyweight exudes aromas of sour cherries,dark chocolate,stewedplums, dried fruits, anise, raisins, bitter almond, tobacco, leather and
molasses, and has a spicy-earthy bittersweet fi nish that goes on and on from
the huge volume of tannins.

Pair with grilled beef, strong dry cheeses (Parmigiano Reggiano or Asiago) past with meat-based tomato sauces, antipasto, veal or roast pork. The gripping
tannin in this wine also makes it a natural for other red meats and game, and
the fruit lifts up well-herbed or spiced dishes. While excellent with food,
Amarone is often enjoyed by itself, sipped outside of mealtimes with good conversation and good friends.

Oak – 2 - Medium Body – 4 - Medium-Full
Sweetness – 0 Alcohol by volume – 13.5 - 14%

DISCONTINUED - Limited Availability

Intl Series Italian:Amarone w/ Skins (1)

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