Apricot Fruit Puree, 3 lb 1 oz (49 oz/1.39 kg)

$21.95

Apricot Puree, 49 ounces, for Beer and Wine Making.

pH: 2.8 to 3.4
Brix: 9 to 12 degrees
Specific Gravity: 1.036 to 1.048 PPG
GMO free, product of USA.

Additional information

Weight 3.80 lbs