Brettanomyces Bruxellensis (WLP650)


In stock (available)

Ice Pack

All liquid yeast being shipped includes a complementary ice pack when temperatures are above 50F. Although we cannot guarantee that the ice packs will stay cold during shipping, a second ice pack may be added on. Store pickup orders do not include an ice pack, but may be purchased with yeast or kits.

Selecting this option adds an additional ice pack to shipping orders, or a single ice pack to store pickup orders.

Medium intensity Brett character. Classic strain used in secondary fermentation for Belgian style beers and lambics. One Trappist brewery uses this strain in secondary fermentation and bottling to produce their characteristic flavor.

Attenuation: 70-85%
Flocculation: Low
Optimum Ferment Temp: 85°+
Alcohol Tolerance: Medium-high

Additional information

Weight 0.20 lbs