American pale ale is arguably the quintessential microbrew. On tap at nearly every brew house in America, pale ale is the hoppier, fuller-bodied, and maltier cousin of domestic lager. This pale ale showcases the unique flavors of the Jarrylo hop. Jarryloa,,C/ is a dwarf cultivar considered to be a dual purpose hop by most brewers. The high alpha content is accompanied by notes of banana, pear, orange and spice.