Pectic Enzyme Powder, 1 oz

$2.00

In stock (available)

Increases juice yields and prevents pectin haze. Add 1/2 teaspoon per gallon of juice, or 1/10 teaspoon per pound of fruit, one hour before the start of fermentation.

Additional information

Weight 0.10 lbs
Dimensions 5 × 5 × 5 in
SKU chpep