Tart Cherry Fruit Puree, 3 lb 1 oz (49oz/1.39kg)

$23.95

In stock (available)

Tart Cherry Puree, 49 ounces, for Beer and Wine Making.

pH: 3.2 to 3.8
Brix: 10 to 18 degrees
Specific Gravity: 1.040 to 1.075 PPG

GMO free, product of USA.

Additional information

Weight 3.80 lbs