Vintner’s Best Hazy Lemon Fruit Wine Base, 128 oz.

$45.95

In stock (available)

One gallon of Lemon juice concentrate ready to ferment. Blended with corn syrup, citric acid, and natural flavors with a starting 18.9 Brix. Produces 5 gallons of wine.

Pasteurized
Store at ambient room temperature

Acidity : 2.4; 2.2 – 2.6 % w/w (as citric acid)

Additional information

Weight 8.00 lbs
Dimensions 5 × 5 × 5 in
SKU wvbl

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