SPECIAL ORDER ITEM MAY REQUIRE 1-2 WEEK ORDER TIME.
A strain that was widely used for Scotch Whiskey production from the early 1950s, producing a complex array of ester compounds and fusel oils, as well as some spicy, clove character. Suitable for Scotch Whiskey or American-style Whiskey. Used in high-gravity beers.
Attenuation: 75-80% Flocculation: Medium Optimum Ferment Temp: 72-77Â°F Alcohol Tolerance: High