Wyeast 3763 Roeselare Yeast

$7.95

Available on backorder

Ice Options * 

All liquid yeast being shipped includes a complementary ice pack per shipping order when temperatures are above 50F. Although we cannot guarantee that the ice packs will stay cold during shipping, a second ice pack may be added on. Store pickup orders do not include an ice pack, but may be purchased with yeast or kits.

*Selecting the “Ice Pack” option adds an additional ice pack to shipping orders, or a single ice pack to store pickup orders.
**Selecting the “Insulated Mailer” option will add an insulated envelope and additional ice pack to shipping or store pickup orders.

Our blend of lambic cultures produce beer with a complex, earthy profile and a distinctive pie cherry sourness. Aging up to 18 months is required for a full flavor profile and acidity to develop. Specific proportions of a Belgian style ale strain, a sherry strain, two Brettanomyces strains, a Lactobacillus culture, and a Pediococcus culture produce the desirable flavor components of these beers as they are brewed in West Flanders. Propagation of this culture is not recommended and will result in a change of the proportions of the individual components. This blend will produce a very dry beer due to the super-attenuative nature of the mixed cultures.

Flocculation: variable
Attenuation: 80%
Temperature Range: 65-85F 18-30C
Alcohol Tolerance: ABV 11%

Additional information

Weight 0.40 lbs