Our Raspberry flavor was developed for use in alcoholic beverages. This flavor has a raspberry jam-like profile. In most applications we recommend a starting use level of 0.10% to 0.30% and adjust to desired impact is achieved. In high proof spirits start at 0.50%.
Our Raspberry Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) was developed for use in alcoholic beverages. This flavor has a raspberry jam-like profile. In most applications we recommend a starting use level of 0.10% to 0.30% and adjust to desired impact is achieved. In high proof spirits start at 0.50%.
These Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America. For Beer, Cider, Wine, Hard Seltzer and Spirits. TTB Approved.
Kosher, Gluten Free, TTB Natural, Nut Free, Clear and Colorless, and Water soluble
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