Aromatic Malt, Dingemans, 1 lb


In stock (available)

Aromatic malt is often used in brown ales to enhance aroma.
Flavor contributions: strong malt

Colour EBC: 50
Colour °L: 19
Rate: Up to 30 %
Usage: Trappist, Abbey, Amber beers, Ales, Bock beers

These grains are pre-package and uncrushed.

Additional information

Weight 1.10 lbs