D90â„¢ is the most versatile dark candi syrup with a mild palate of dark chocolate, dark stone fruit, slight hint of coffee, toffee, and medium-toasted bread notes. Excellent for all Belgian ales.
SRM: 90, Points Per Gallon: 1.032
Ingredients: Beet sugar, date sugar, and water.
Candi Syrups, Inc. uses a combination of traditional methods to make the world’s most premium Belgian-style candi syrup. Their brewing syrups are created with pure beet sugar crafted to a standard of flavor and fermentability far exceeding those of the European imports.
