Mid-Atlantic-grown barley distinguishes this local maltster from the rest.
Dark Roasty Bitterness with rich Maltiness. Notes of Toasted Bread, Burnt Sugar, and Dried Fruit. First Crack is our Melanoidin style malt perfect for traditional English Ale, Mild Stout and Porter recipes.
- SRM: 90
- Lovibond: x
These grains can be weighed to your specifications. Crush is optional, but include in the price.
