Irish Moss (Canadian Chondrus) in small flakes. Use 1/2 teaspoon per 5 gallons of beer wort to help protein break for cleaner, clearer beers. Add in last 15 minutes of boil.
$19.95
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Irish Moss (Canadian Chondrus) in small flakes. Use 1/2 teaspoon per 5 gallons of beer wort to help protein break for cleaner, clearer beers. Add in last 15 minutes of boil.