White Labs WLP645 Brettanomyces Claussenii

$7.95

In stock (available)

Ice Options * 

All liquid yeast being shipped includes a complementary ice pack per shipping order when temperatures are above 50F. Although we cannot guarantee that the ice packs will stay cold during shipping, we highly recommend the addition of an insulated mailer. Store pickup orders do not include an ice pack, but may be purchased with yeast or kits.

*Selecting the “Ice Pack” option adds an additional ice pack to shipping orders, or a single ice pack to store pickup orders.
**Selecting the “Insulated Mailer” option will add an insulated envelope and additional ice pack to shipping or store pickup orders.

Low intensity Brett character. Originally isolated from strong English stock beer, in the early 20th century. The Brett flavors produced are more subtle than WLP650 and WLP653. More aroma than flavor contribution. Fruity, pineapple like aroma. B. claussenii is closely related to B. anomalus.

Attenuation: 70-85%
Flocculation: Low
Optimum Ferment Temp: 85°+
Alcohol Tolerance: Medium-high

Additional information

Weight 0.20 lbs
Dimensions 5 × 5 × 5 in
SKU wlp645