Hazelnut flavor is nut free and was developed specifically for alcoholic beverages including beer, cider wine and spirits. We recommend a starting use level of 0.10% to 0.30% in most applications and adjust to desired impact is achieved. In high proof spirits start at 0.50%.
Hazelnut Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) contains propylene glycol, water and natural & artificial flavors.
These Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America. For Beer, Cider, Wine, Hard Seltzer and Spirits. TTB Approved.
Kosher, Gluten Free, TTB Natural, Nut Free, and Water soluble
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